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Crispy Chicken Salad Recipe

Crispy chicken salad Recipe
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Category : Salad
Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Crispy chicken salad in your home. Then, follow these steps below to serve Crispy chicken salad for your family or friends.

Ingredients: Crispy chicken salad

  • 200 g boiled chicken (breast meat)
  • 1/2 head sliced lettuce
  • 1/2 sliced cucumber
  • 1 boiled egg
  • 1 pinch salt
  • •1/8 cup of soy sause
  • •1/4 cup of vinegar
  • •1 teaspoon of honey
  • •1 spoon of sesame paste

How to Make Crispy chicken salad

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Crispy chicken salad in your home by yourself.

    Step 1
  • Remove chicken's skin and salt the chicken. Keep the skin (we'll use it later).
  • Step 2
  • Boil the water and put the chicken in it. Cook it with a low flame till it is done. Cool it down for a while and tear it into fine pieces. Note: keep the chicken in its broth till it becomes cool enough to make it moist.
  • Step 3
  • Arrange sliced lettuce, cucumber, boiled egg and chicken on a plate.
  • Step 4
  • Put these • marked ingredients into a cup and stir it. If you don't have sesame paste, use whole or ground sesame instead.
  • Step 5
  • Heat a fried pan and fry the chicken's skin till it becomes very crispy. The skin has oil in it, so you don't have to add oil at all. And be careful, it pops!
  • Step 6
  • Pour some of the oil on the salad, cut the crispy skin and put it on the salad. Enjoy it with the dressing!
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