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Crispy Chocolate Scones Made With Pancake Mix Recipe

Crispy Chocolate Scones Made with Pancake Mix Recipe
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Serving : 8
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Prepare the ingredients before making Crispy Chocolate Scones Made with Pancake Mix in your home. Then, follow these steps below to serve Crispy Chocolate Scones Made with Pancake Mix for your family or friends.

Ingredients: Crispy Chocolate Scones Made with Pancake Mix

  • 150 grams Pancake mix
  • 1 Egg
  • 30 grams Unsalted butter
  • 1 Chocolate bar

How to Make Crispy Chocolate Scones Made with Pancake Mix

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Crispy Chocolate Scones Made with Pancake Mix in your home by yourself.

    Step 1
  • Preheat the oven to 200 ℃. Cut the cold butter into small pieces using a knife or a fork.
  • Step 2
  • Break the chocolate bar into large bite-sized pieces. This helps to keep its crunchy texture and you'll enjoy it when you eat the scones.
  • Step 3
  • Add the butter to the pancake mix, and mix well by hand until the mixture becomes crumbly.
  • Step 4
  • Add the beaten egg, and fold it in with a spatula.
  • Step 5
  • Keep folding it in until it's well blended.
  • Step 6
  • When the dough comes together, it's ready.
  • Step 7
  • Add the chocolate, and mix.
  • Step 8
  • Roll out the dough into 1-1.5 cm rectangles, and cut into your desired shapes.
  • Step 9
  • Arrange them on a baking sheet leaving some space in between since they will expand, and bake for 15 minutes at 200℃.
  • Step 10
  • And done.
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