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Crispy Cocoa & Chocolate Cookies Recipe

Crispy Cocoa & Chocolate Cookies Recipe
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Serving : 15
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Prepare the ingredients before making Crispy Cocoa & Chocolate Cookies in your home. Then, follow these steps below to serve Crispy Cocoa & Chocolate Cookies for your family or friends.

Ingredients: Crispy Cocoa & Chocolate Cookies

  • 80 grams Unsalted butter
  • 4 tbsp White sugar
  • 1 Egg
  • 150 grams Cake flour
  • 4 tbsp Cocoa powder
  • 1/2 tsp Baking powder
  • 1 Dark chocolate bar

How to Make Crispy Cocoa & Chocolate Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Crispy Cocoa & Chocolate Cookies in your home by yourself.

    Step 1
  • Sift the cake flour, cocoa powder, and baking powder together.
  • Step 2
  • Break the chocolate bar into about 2 cm squares.
  • Step 3
  • Place room temperature butter in a bowl. Add the white sugar and stir until the mixture becomes white. Add the beaten egg, a little at the time, and mix well.
  • Step 4
  • Now add Steps 1 and 2 in order to the butter mixture and combine with a rubber spatula. The mixture will be firm, but mix well until the flour disappears.
  • Step 5
  • Line a baking tray with parchment paper and then use a spoon to scoop on the mixture. Bake in preheated oven at 170℃ for 20 minutes.
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