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Crispy Garlic Chicken Sauté Recipe

Crispy Garlic Chicken Sauté Recipe
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Serving : 2
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Prepare the ingredients before making Crispy Garlic Chicken Sauté in your home. Then, follow these steps below to serve Crispy Garlic Chicken Sauté for your family or friends.

Ingredients: Crispy Garlic Chicken Sauté

  • 1 1/2 ~ 2 Chicken thigh
  • 2 clove Garlic
  • 1 Parsley (or Basil)
  • 1 Olive oil
  • 1 Krazy Salt
  • 1 Black pepper

How to Make Crispy Garlic Chicken Sauté

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Crispy Garlic Chicken Sauté in your home by yourself.

    Step 1
  • Sprinkle salt and pepper on both sides of the chicken thighs. Then coat with thinly sliced garlic and minced parsley. Place them on a tray. Drizzle on olive oil and marinate in the fridge for over one hour.
  • Step 2
  • Meanwhile, slice potatoes (not listed) thinly to serve with the chicken.
  • Step 3
  • Place your marinated chicken skin side down on the frying pan and add sliced potato around the chicken. Cover with a lid and steam fry over low to medium heat for a while.
  • Step 4
  • Once the skin turns golden brown, turn the chicken over. Continue to sauté without the lid. Slice into desired sizes and serve with potatoes.
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