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Crispy Mizuna Salad With Plum-mayonnaise Dressing Recipe

Crispy Mizuna Salad with Plum-Mayonnaise Dressing Recipe
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Serving : 2
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Prepare the ingredients before making Crispy Mizuna Salad with Plum-Mayonnaise Dressing in your home. Then, follow these steps below to serve Crispy Mizuna Salad with Plum-Mayonnaise Dressing for your family or friends.

Ingredients: Crispy Mizuna Salad with Plum-Mayonnaise Dressing

  • 200 grams Mizuna greens
  • 3 Umeboshi
  • 4 tbsp *Mayonnaise
  • 1 tsp *Sugar
  • 1/2 tbsp *Sesame oil
  • 1 tsp *Toasted white sesame

How to Make Crispy Mizuna Salad with Plum-Mayonnaise Dressing

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Crispy Mizuna Salad with Plum-Mayonnaise Dressing in your home by yourself.

    Step 1
  • Remove the pits from the umeboshi and combine with the * ingredients.
  • Step 2
  • Cut the mizuna into 4 cm, toss together with the sauce from Step 1, and enjoy.
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