Nogluten Recipes

Crispy Pan-fried Chicken Thighs Recipe

Crispy Pan-fried Chicken Thighs Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Crispy Pan-fried Chicken Thighs in your home. Then, follow these steps below to serve Crispy Pan-fried Chicken Thighs for your family or friends.

Ingredients: Crispy Pan-fried Chicken Thighs

  • 1 Chicken thigh
  • 1/3 tsp Salt
  • 1 Black pepper
  • 1 tbsp Sake
  • 1 Yuzu pepper paste

How to Make Crispy Pan-fried Chicken Thighs

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Crispy Pan-fried Chicken Thighs in your home by yourself.

    Step 1
  • Make cuts to make the meat an even thickness, and pierce the skin all over with the tip of the knife to prevent shrinking.
  • Step 2
  • Sprinkle salt and pepper all over the skin. Place the chicken skin-side down in a frying pan without oil.
  • Step 3
  • If you leave the meat to fry like this, it'll curl up, so lay a flat plate on top of the meat, and place a weight on top while frying it.
  • Step 4
  • If you don't have an appropriate weight, you can use a small saucepan filled with about 500 ml of water. Fry the chicken this way for about 20 minutes on very low heat.
  • Step 5
  • Once you've cooked it for 20 minutes, oils and juices will come out of the meat, so soak up the liquids completely with a paper towel and fry over medium heat for another minute.
  • Step 6
  • Once the skin has turned golden brown, flip the chicken thigh to cook the meat side. At this time, pour the sake in the pan around the chicken, and fry at medium-low heat for 5 to 6 minutes.
  • Step 7
  • Once the chicken has cooked through (it is ready if you press it and it springs back), remove it to a tray, and once it has cooled a bit, cut it into easy-to-eat pieces and lay out on a plate.
  • Step 8
  • Since this has been seasoned only with salt and pepper, you could dip with a little yuzu pepper paste.
Crispy Pan-fried Chicken Thighs Reviews

Add your opinion about Crispy Pan-fried Chicken Thighs Recipe above or tell your story when cooking Crispy Pan-fried Chicken Thighs in your home.

Recipe Related to Crispy Pan-fried Chicken Thighs
green tangerine green tangerine
Posted at : December 27, 2016, 12:05 pm
Posted by : Sydney Carrico
Homemade Pancakes. Homemade Pancakes.
Posted at : December 27, 2016, 9:53 am
Posted by : eb gibbs
Spinach artichoke lasagna with chicken Spinach artichoke lasagna with chicken
Posted at : December 27, 2016, 12:52 pm
Posted by : masterchefBilly
Cooking Time : 1 minutes
Serving : 6
Pizza Dough Pizza Dough
Posted at : December 27, 2016, 8:10 am
Posted by : David
Petite Cookie Sandwiches Petite Cookie Sandwiches
Posted at : December 27, 2016, 10:19 am
Posted by : Kahvila.Karin.a
Cooking Time : 20 minutes
Serving : 10

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z