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Crispy Salmon Nuggets Recipe

Crispy Salmon Nuggets Recipe
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Cooking Time : 15 minutes
Serving : 1
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Prepare the ingredients before making Crispy Salmon Nuggets in your home. Then, follow these steps below to serve Crispy Salmon Nuggets for your family or friends.

Ingredients: Crispy Salmon Nuggets

  • 1 Salmon Fillet
  • 1 cup Panko Bread Crumbs
  • 1 Egg
  • 1 cup Flour
  • Herbs

How to Make Crispy Salmon Nuggets

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Crispy Salmon Nuggets in your home by yourself.

    Step 1
  • Preheat oven to 400°F.
  • Step 2
  • Combine the Pablo, olive oil and herbs (I used thyme) in a pan and heat on medium until Panko is toasted.
  • Step 3
  • Cut salmon into strips.
  • Step 4
  • Put flour and egg into shallow bowls separately.
  • Step 5
  • Start by dipping salmon pieces into flour.
  • Step 6
  • Then the egg.
  • Step 7
  • Then the Panko.
  • Step 8
  • Line up on a baking dish.
  • Step 9
  • Pop them in the oven for 25 minutes.
  • Step 10
  • Serve with cocktail sauce, tartar sauce, or ketchup!
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