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Crock Pot Beer Chicken Chili Recipe

Crock Pot Beer Chicken Chili Recipe
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Category : Chili/Dinner
Cooking Time : 240 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making Crock Pot Beer Chicken Chili in your home. Then, follow these steps below to serve Crock Pot Beer Chicken Chili for your family or friends.

Ingredients: Crock Pot Beer Chicken Chili

  • 1 can Fosters Lager, Or Can Beer Of Your Choice
  • 2 cans (6 oz each) Hunt's No Salt Added Tomato Paste
  • 1 can Hunt's Diced Tomatoes Fire Roasted With Garlic
  • 1 can Hunt's Seasoned Diced Tomato Sauce (for Chili)
  • 1 Onion, Chopped
  • 1 Teaspoon Garlic Salt
  • Minced Garlic
  • 1 Green Bell Pepper, Chopped
  • 3 stems fresh rosemary, Chopped
  • 1 cup Spring Onion, Chopped
  • 1 pack Ground Chicken or Turkey
  • 2-3 cups Roasted Chicken or Turkey (Pulled)
  • 3 Tablespoons Paprika or Season to Taste
  • 1 Tablespoon Cumin Or Season To Taste
  • 1 Tablespoon Chili Powder or Season To Taste
  • 1 Teaspoon Cayenne Pepper or Season To Taste
  • 1 Tablespoon Season Pepper or Season To Taste
  • 1 Tablespoon Lawyers Seasoned Salt
  • 1/3 Cup Lime Juice
  • Olive Oil

How to Make Crock Pot Beer Chicken Chili

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Crock Pot Beer Chicken Chili in your home by yourself.

    Step 1
  • ***Sautee ground chicken or turkey in a separate pan or skillet, season as it browns, Salt/Pepper
  • Step 2
  • Prepare crock pot to cook 4 to 6 hours
  • Step 3
  • Add raw vegetables to crock pot with olive oil and 12 oz can of beer of you choice. Only add one half cup spring onion
  • Step 4
  • Add all other ingredients except Roasted Chopped Chicken or Turkey and the 2 Cans of Beans
  • Step 5
  • After 3 1/2 hrs of cook time add Roasted Chopped Chicken or Turkey and Chili Beans to cook the remainder of time.
  • Step 6
  • After entire cook time second half cup of spring onions
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