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Crockpot Roast Recipe

Crockpot Roast Recipe
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Prepare the ingredients before making Crockpot Roast in your home. Then, follow these steps below to serve Crockpot Roast for your family or friends.

Ingredients: Crockpot Roast

  • 4 lb Beef chuck roast
  • 1 envelope Hidden valley dry ranch dressing mix. NOT the dip.
  • 1 envelope AU JUS gravy seasoning pack. MCCormick brand
  • 1 stick UN-salted butter
  • 4 each Pepperoncinis peppers- MT OLIVE BRAND- they are NOT hot. They have a somewhat vinegar type flavor.
  • 1 as needed Onions
  • 1/4 cup Water, or some of the pepper juice.
  • 1 Garlic and onion powder
  • 1 Salt and pepper
  • 1 Meat tenderizer

How to Make Crockpot Roast

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Crockpot Roast in your home by yourself.

    Step 1
  • Add the water or pepper juice to bottom of the crockpot.
  • Step 2
  • Add sliced onions.
  • Step 3
  • Sprinkle roast with seasonings. In a pan on stovetop. Sear on both sides for a few min-just until brown.
  • Step 4
  • Add, the roast to crockpot. Sprinkle the Au Jus packet, and ranch packet on top of the roast.Then lay the butter on top of roast.
  • Step 5
  • Now top the roast with a few of the pepperoncinis. They are not hot at all! Then put on low for 6-8 hours.
  • Step 6
  • Serve with rice, or potatoes and veggies. This makes a lot of gravy.
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