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Crockpot Vegetable Soup (low Salt) Recipe

Crockpot Vegetable Soup (low salt) Recipe
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Cooking Time : 15 minutes
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Prepare the ingredients before making Crockpot Vegetable Soup (low salt) in your home. Then, follow these steps below to serve Crockpot Vegetable Soup (low salt) for your family or friends.

Ingredients: Crockpot Vegetable Soup (low salt)

  • 1 quart Vegetable broth (low sodium preferred)
  • 3 Potatoes sliced or cubed
  • 12 oz Diced onions and celery (which I purchased at the supermarket)
  • 1 can Diced tomatoes
  • 1 can Tomato paste
  • 1 can Chopped spinach
  • 1 Bay leaf
  • 1 Season with salt free Mrs. Dash

How to Make Crockpot Vegetable Soup (low salt)

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Crockpot Vegetable Soup (low salt) in your home by yourself.

    Step 1
  • Place all ingredients in crockpot and let cook on high for an hour then switch to low for at least another 6 hours. Season to taste while cooking.
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