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Crumble Pancake Streussel Recipe

Crumble Pancake Streussel Recipe
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Cooking Time : 45 minutes
Serving : 8
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Prepare the ingredients before making Crumble Pancake Streussel in your home. Then, follow these steps below to serve Crumble Pancake Streussel for your family or friends.

Ingredients: Crumble Pancake Streussel

  • Pancakes
  • 200 grams One Step Pancake Mix
  • 1/2 cup water
  • Crumble
  • 1/4 cup All purpose flour
  • 1/4 cup sugar
  • 2 tbsp cinnamon powder
  • 2 tbsp butter

How to Make Crumble Pancake Streussel

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Crumble Pancake Streussel in your home by yourself.

    Step 1
  • Prepare the crumbs by combing the flour, sugar and cinnamon in a bowl.
  • Step 2
  • Once well mixed, mix in the butter and mix thoroughly. The mixture should remain powdered and shouldn't stick together like a dough. Set aside.
  • Step 3
  • Prepare the pancake batter by mixing together the pancake mix and water. Add a dash of cinnamon if desired. (If you want to make your pancakes from scratch, all the better!)
  • Step 4
  • Heat you pan in low heat. Butter it up.
  • Step 5
  • Cook pancakes by adding 1 tbsp crumbs on the pan, then quickly drop 2 tbsps of the pancake batter. When it starts to bubble, top with 1 tbsp of crumbs and flip over. Remove from heat once the pancake is cooked. NOTE: do this quickly and in low heat as it can easily burn!
  • Step 6
  • After flipping it over, add more crumbs if desired. Repeat steps 5 and 6 for all pancakes.
  • Step 7
  • Serve with desired syrup! Enjoy!
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