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Crunchy Apple Mousse Recipe

Crunchy Apple Mousse Recipe
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Prepare the ingredients before making Crunchy Apple Mousse in your home. Then, follow these steps below to serve Crunchy Apple Mousse for your family or friends.

Ingredients: Crunchy Apple Mousse

  • Apple compote
  • 1 Apple
  • 100 grams Water
  • 20 grams White wine (water)
  • 50 grams Granulated sugar
  • 2 tsp Lemon juice
  • Apple mousse
  • 1 apple Apple compote
  • 30 grams 100 % apple juice
  • 50 grams Yogurt
  • 30 grams Granulated sugar
  • 5 grams Gelatin
  • 30 grams Water
  • 150 grams Whipping cream
  • 1 if you like, 1/8 apple Diced apple

How to Make Crunchy Apple Mousse

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Crunchy Apple Mousse in your home by yourself.

    Step 1
  • For the compote... Peel the skin and remove the seeds from an apple. Cut into 12 pieces and put in a pan.
  • Step 2
  • Add water, white wine (water), granulated sugar and lemon juice, and heat.
  • Step 3
  • When it comes to boil, turn down the heat to low. Cook until the apple's colour changes. (Don't overcook.)
  • Step 4
  • Turn off the heat, and rest the apple in the mixture for a while. It will be like this.
  • Step 5
  • A short time later, puree the apple and the mixture in a blender until smooth. It will be about 280 - 290 g.
  • Step 6
  • For the apple mousse: Dissolve gelatin in water and heat the bowl over hot water.
  • Step 7
  • Add apple juice, yogurt, granulated sugar and the gelatin in the puree.
  • Step 8
  • Put the whipping cream in another bowl, and whisk until firm peaks form.
  • Step 9
  • Add whipped cream into the puree. Cool the bottom of the bowl in cold water and stir until the mixture has thickened.
  • Step 10
  • When it has thickened enough, add diced apple (from 1/8 of an apple) if you like. (Save some for the topping.)
  • Step 11
  • Pour the mixture evenly with a spoon into ramekins. Smooth out the surface and refrigerate.
  • Step 12
  • Put whipped cream and extra apple on top if you like.
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