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Crunchy Baked Tilapia Recipe

Crunchy Baked Tilapia Recipe
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Cooking Time : 25 minutes
Serving : 3
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Prepare the ingredients before making Crunchy Baked Tilapia in your home. Then, follow these steps below to serve Crunchy Baked Tilapia for your family or friends.

Ingredients: Crunchy Baked Tilapia

  • 3 Tilapia
  • 1 cup Bread crumbs
  • 1 cup All purpose flour
  • 2 Eggs
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Garlic powder
  • 1 tsp Red chili powder

How to Make Crunchy Baked Tilapia

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Crunchy Baked Tilapia in your home by yourself.

    Step 1
  • Preheat oven to 400°F
  • Step 2
  • After the tilapia have defrosted, pat them dry
  • Step 3
  • In a plate, pour out the flour
  • Step 4
  • In another plate, pour out the bread crumbs and mix in all the seasonings
  • Step 5
  • In a bowl, whisk the eggs
  • Step 6
  • Take the tilapia and roll it in the flour. Then put it in the eggs. Make sure it is all covered. Then roll in around in the bread crumbs and seasoning mixture
  • Step 7
  • Put the tilapia on a tray and put it in the oven!
  • Step 8
  • After 10 minutes, check to see if the tilapia is cooked. Poke a fork in the edge and if it flakes, it is done
  • Step 9
  • If you would like it crispy, let it broil for a few minutes
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