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Crunchy Chocolate Mushrooms Recipe

Crunchy Chocolate Mushrooms Recipe
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Serving : 12
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Prepare the ingredients before making Crunchy Chocolate Mushrooms in your home. Then, follow these steps below to serve Crunchy Chocolate Mushrooms for your family or friends.

Ingredients: Crunchy Chocolate Mushrooms

  • 1 bar Milk chocolate
  • 30 grams Panko
  • 12 Cigar-shaped biscuits

How to Make Crunchy Chocolate Mushrooms

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Crunchy Chocolate Mushrooms in your home by yourself.

    Step 1
  • Melt the chocolate in a bain marie, add in the panko and mix together.
  • Step 2
  • Pack the mixture into silicone cups or similar moulds and stick a cigar-shaped biscuit into the center.
  • Step 3
  • Leave to chill and set in the refrigerator to complete. I made cute poisonous mushroom versions with white chocolate and food colouring, too.
  • Step 4
  • These are the cigar biscuits that I used this time. You can buy them for about 1 dollar in supermarkets or convenience stores and snap them to your preferred length.
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