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Crunchy Onion Sprinkles Recipe

Crunchy Onion Sprinkles Recipe
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Prepare the ingredients before making Crunchy Onion Sprinkles in your home. Then, follow these steps below to serve Crunchy Onion Sprinkles for your family or friends.

Ingredients: Crunchy Onion Sprinkles

  • 3 large yellow onions, thinly sliced
  • 1 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 1 tbsp soy sauce
  • garlic powder

How to Make Crunchy Onion Sprinkles

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Crunchy Onion Sprinkles in your home by yourself.

    Step 1
  • In a large bowl, use tongs to gently toss all ingredients together and separate the onion slices into rings.
  • Step 2
  • Spread in single layers on dehydrator trays.
  • Step 3
  • Dehydrate at 135°F until completely dry and crisp, approximately 26 hours. Store in airtight container to retain crispness.
  • Step 4
  • I recommend doubling the recipe because these are yummy and get eaten up quickly!
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