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Cucumber & Carrot Stuffed Chikuwa For Your Charaben Recipe

Cucumber & Carrot Stuffed Chikuwa for your Charaben Recipe
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Prepare the ingredients before making Cucumber & Carrot Stuffed Chikuwa for your Charaben in your home. Then, follow these steps below to serve Cucumber & Carrot Stuffed Chikuwa for your Charaben for your family or friends.

Ingredients: Cucumber & Carrot Stuffed Chikuwa for your Charaben

  • 1 Chikuwa
  • 1 Cucumber (julienned)
  • 1 Carrot (julienned)
  • 1 Mayonnaise

How to Make Cucumber & Carrot Stuffed Chikuwa for your Charaben

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Cucumber & Carrot Stuffed Chikuwa for your Charaben in your home by yourself.

    Step 1
  • Cut the chikuwa at a diagonal to match the height of the bento box. Julienne the cucumber and carrots to fit in the chikuwa hole. See Hints.
  • Step 2
  • Bundle up some carrot and cucumber together, dip the tips in a little mayonnaise, and pack into the chikuwa. If there are still any crevices in the chikuwa, add in more carrots or cucumber while keeping color coordination in mind.
  • Step 3
  • Tap the top portion on top of a cutting board to adjust the lengths, and it's done.
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