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Cured Ham, Mozzarella And Caper Bruschetta Recipe

Cured Ham, Mozzarella and Caper Bruschetta Recipe
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Serving : 18
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Prepare the ingredients before making Cured Ham, Mozzarella and Caper Bruschetta in your home. Then, follow these steps below to serve Cured Ham, Mozzarella and Caper Bruschetta for your family or friends.

Ingredients: Cured Ham, Mozzarella and Caper Bruschetta

  • 100 grams Mozzarella
  • 18 slice Cured ham
  • 3 medium sized Tomato
  • 18 leaves Fresh Basil
  • 18 pieces Capers
  • 1 Baguette
  • 1 sprig Fresh parsley

How to Make Cured Ham, Mozzarella and Caper Bruschetta

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Cured Ham, Mozzarella and Caper Bruschetta in your home by yourself.

    Step 1
  • Brush each slice of the baguette with your favorite oil (olive oil or margarine) and toast.
  • Step 2
  • Cut the mozzarella into pieces about the length of your pinky and wrap each piece with a slice of ham. Brushing on a little oil will add shine.
  • Step 3
  • On each slice of baguette, layer a slice of tomato, a basil leaf, and the mozzarella wrapped in ham. Top with capers and parsley.
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