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Custard Sponge Recipe

Custard Sponge Recipe
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Cooking Time : 10 minutes
Serving : 8
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Prepare the ingredients before making Custard Sponge in your home. Then, follow these steps below to serve Custard Sponge for your family or friends.

Ingredients: Custard Sponge

  • 2 Eggs
  • 1 cup S.R. Flour
  • 1 cup sugar
  • 1/2 cup milk
  • 1/4 cup Custard Powder
  • 1/2 cup Softened Butter

How to Make Custard Sponge

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Custard Sponge in your home by yourself.

    Step 1
  • Preheat oven to 180c or 350°F
  • Step 2
  • Beat all ingredients for 3 min or till smooth and no lumps
  • Step 3
  • Bake for 30 min, check that its cooked, springs back when cook.
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