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Cute Kabocha Jack-o'-lanterns Recipe

Cute Kabocha Jack-O'-Lanterns Recipe
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Serving : 3
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Prepare the ingredients before making Cute Kabocha Jack-O'-Lanterns in your home. Then, follow these steps below to serve Cute Kabocha Jack-O'-Lanterns for your family or friends.

Ingredients: Cute Kabocha Jack-O'-Lanterns

  • 150 grams Kabocha squash
  • 10 grams Butter
  • 1 Salt and pepper
  • 1 Nutmeg

How to Make Cute Kabocha Jack-O'-Lanterns

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Cute Kabocha Jack-O'-Lanterns in your home by yourself.

    Step 1
  • Dice the unpeeled kabocha squash into 4 to 5 cm cubes. Place in a microwave steaming container with 2 to 3 tablespoons of water, and microwave until soft.
  • Step 2
  • Drain the kabocha and chop the skin and flesh apart. Do not throw away the skin.
  • Step 3
  • Add butter, salt, pepper, and a small amount of nutmeg (optional) to the kabocha and mash finely. Mix until smooth and set side to cool.
  • Step 4
  • Make face parts with the skin. For the eyes and nose, slice into triangles. For the mouth, cut into a large half-moon shape and make two slits on both the top and bottom sides. For the stem, cut into a rectangle.
  • Step 5
  • Divide the kabocha into 3 portions and form into oval shapes. Press in a toothpick to make 6 indentations. Press lightly with your finger and press the corners to make it round.
  • Step 6
  • When the kabocha are shaped like above, press in the face parts.
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