Nogluten Recipes

Dal Fry Recipe

dal fry Recipe
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Prepare the ingredients before making dal fry in your home. Then, follow these steps below to serve dal fry for your family or friends.

Ingredients: dal fry

  • 1 cup yellow split pea lentils(tur dal)
  • 1 medium onion(chopped)
  • 2 medium tomatoes(chopped)
  • 1 tsp cumin seeds
  • 1 tsp black mustard seeds
  • 3 clove garlic(chopped finely )
  • 1/4 inch ginger(chopped finely)
  • 1 1/2 tsp turmeric powder
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 dash garam masala
  • 1/2 tsp red chili powder(optional)
  • 2 medium green chilies
  • 1 salt to taste
  • 2 tsp vegetable oil
  • 1/2 bunch coriander leaves(torn roughly)
  • 1/2 a lemon juice (freshly squeezed)

How to Make dal fry

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make dal fry in your home by yourself.

    Step 1
  • in a pressure cooker add the thoroughly washd lentils with water half a finger or a lil more above the level of lentils and cook til 4 whistles
  • Step 2
  • if even after 4 whistles the lentils r nt tender enuf 2 b dissolvin then giv a couple of whistles more
  • Step 3
  • if u dont hv a pressure cooker den in a pot add lentils with water filling half of the pot.cook it covered til the lentils r cooked enuf to be dissolving
  • Step 4
  • now in a saucepan heat the oil and add the cumin seeds and the mustard seeds
  • Step 5
  • when the seeds crackle add the garlic, ginger ,chilies
  • Step 6
  • saute a lil and the onion and saute til golden
  • Step 7
  • nw add cumin,coriander,turmeric,red chili powders and salt and sprinkle some water.fry for a few minutes
  • Step 8
  • nw add tomatoes and fry til the tomatoes r tender.
  • Step 9
  • with a spoon mash the lentils with the water til u get a relatively smooth mix.add this mix to the pan.bring it to a boil & keep it on a medium high for a few minutes til u see the dal thickening
  • Step 10
  • then simmer til u get the desired thicknes(which shud b sumthing lyk a creamy soup)
  • Step 11
  • add the garam masala and the lemon juice and the coriander leaves and leave it on the heat a min more
  • Step 12
  • serve hot with rice
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