Nogluten Recipes

Dark Chocolate And Walnut Brownies Recipe

dark chocolate and walnut brownies Recipe
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Cooking Time : 15 minutes
Serving : 30
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Prepare the ingredients before making dark chocolate and walnut brownies in your home. Then, follow these steps below to serve dark chocolate and walnut brownies for your family or friends.

Ingredients: dark chocolate and walnut brownies

  • 225 grams flour
  • 375 grams dark chocolate
  • 375 grams unsalted butter
  • 500 grams caster sugar
  • 1 tbsp vanilla extract
  • 7 small eggs
  • 150 grams chopped walnuts
  • 1 pinch salt

How to Make dark chocolate and walnut brownies

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make dark chocolate and walnut brownies in your home by yourself.

    Step 1
  • preheat oven to 180°
  • Step 2
  • melt butter and chocolate in heavy base saucepan
  • Step 3
  • line two tins (approx 19cm x 25cm) with baking paper
  • Step 4
  • chop walnuts
  • Step 5
  • beat eggs, sugar and vanilla in bowl
  • Step 6
  • when chocolate and butter are melted, let it cool a bit then add to sugar and eggs
  • Step 7
  • beat to combine smoothly, gradually adding the floor, walnuts and salt
  • Step 8
  • scrape out of bowl into both tins
  • Step 9
  • place in oven for 25mins
  • Step 10
  • let cool then chop in 3 lengthwise and 5 across
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