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Dark Chocolate Cake Recipe

Dark Chocolate Cake Recipe
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Prepare the ingredients before making Dark Chocolate Cake in your home. Then, follow these steps below to serve Dark Chocolate Cake for your family or friends.

Ingredients: Dark Chocolate Cake

  • 8 oz butter/margarine
  • 8 oz caster sugar
  • 4 eggs
  • 8 oz self raising flour
  • 20 squares dark chocolate, melted

How to Make Dark Chocolate Cake

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Dark Chocolate Cake in your home by yourself.

    Step 1
  • Cream the butter and sugar together
  • Step 2
  • Whisk eggs in a separate bowl
  • Step 3
  • Measure flour out and alternately add in small amounts of egg and flour until all of the egg has gone
  • Step 4
  • Now sieve in the remaining flour and melted chocolate. Make sure it is well mixed in
  • Step 5
  • Put in the oven at 180c for 45 minutes
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