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Dark Chocolate Christmas Tea Recipe

Dark Chocolate Christmas Tea Recipe
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Cooking Time : 12 minutes
Serving : 1
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Prepare the ingredients before making Dark Chocolate Christmas Tea in your home. Then, follow these steps below to serve Dark Chocolate Christmas Tea for your family or friends.

Ingredients: Dark Chocolate Christmas Tea

  • 1 each Guayaki brand 'Mate Chocolatte' tea bag
  • 1/2 cup water
  • 1/2 cup Unsweetened Vanilla Almond Milk
  • 1 1/2 tsp Dutch Process Cocoa Powder
  • Optional, a dash or so of one or each
  • cayenne pepper
  • ground ginger

How to Make Dark Chocolate Christmas Tea

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Dark Chocolate Christmas Tea in your home by yourself.

    Step 1
  • Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
  • Step 2
  • Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
  • Step 3
  • Remove tea bag, squeeze out liquid back into cup
  • Step 4
  • Add cocoa and optional spices, stir to combine. Enjoy
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