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Debbie's Eggless Eggnog Recipe

Debbie's Eggless Eggnog Recipe
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Cooking Time : 20 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Debbie's Eggless Eggnog in your home. Then, follow these steps below to serve Debbie's Eggless Eggnog for your family or friends.

Ingredients: Debbie's Eggless Eggnog

  • 8 cup milk
  • 1/2 cup brown sugar
  • 1 3 oz instant vanilla pudding or french vanilla pudding
  • 1/2 tsp nutmeg + a little more for sprinkling as garnish
  • 2 1/4 tsp vanilla

How to Make Debbie's Eggless Eggnog

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Debbie's Eggless Eggnog in your home by yourself.

    Step 1
  • in a bowl add 1 cup of milk and the pudding, blend well to dissolve all pudding granules
  • Step 2
  • in a blender, blend 7 cups milk, sugar, vanilla, and nutmeg for 30 seconds
  • Step 3
  • add the thickened pudding, blend 60 seconds more
  • Step 4
  • pour into a pitcher, chill well
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