Nogluten Recipes

Debz Meatball, Gravy & Rice Recipe

Debz Meatball, Gravy & Rice Recipe
Posted at :
Posted by :
Cooking Time : 35 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Debz Meatball, Gravy & Rice in your home. Then, follow these steps below to serve Debz Meatball, Gravy & Rice for your family or friends.

Ingredients: Debz Meatball, Gravy & Rice

  • 15 Meatballs (frozen or fresh)
  • 1/2 Onion
  • 1 box Sliced mushrooms
  • 2 cup Chicken broth
  • 3 tbsp Lipton onion seasoning
  • 3 tbsp Flour
  • 1 Steamed rice
  • 1 Zucchini (optional)
  • 5 pats of Butter

How to Make Debz Meatball, Gravy & Rice

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Debz Meatball, Gravy & Rice in your home by yourself.

    Step 1
  • VEGGIE PREP: I bought a package of already sliced mushrooms so no slicing needed. You'll be sauteeing the mushrooms so they will shrink in size so no need to chop the mushrooms small (unless that's what you prefer). Chop your garlic and slice onions, set aside. My zucchini was on its way out so I chopped up those and will add to the dish.
  • Step 2
  • COOKING PREPPED VEGGIES: Heat pan on med to med high with 2 tablespoons of butter. Once melted, add garlic then mushrooms. Sautee for about 10 mins. They will have shrunken by then and maybe a bit carmelized. Put another pat of butter in the pan with mushrooms and add onions. Sautee until the onions are soft, but not mushy - about 10 mins. I put in my zucchini in at the same time with the onions. Sautee everything together. When sauteed and carmelized, set aside in glass dish or bowl until the gravy is ready
  • Step 3
  • MAKING THE GRAVY: Using the same pan that you sauteed veggies, heat 2-3 pats of butter on med high. Once melted, add flour to begin your roux. Mixing flour and melted butter with a whisk, brown flour for about 5 mins. The longer you cook the flour in butter, the darker the flour will get. If you like light colored gravy, no need to saute for 5 mins. I like my gravy dark plus cooking it longer cooks out the flour taste.
  • Step 4
  • Add onion soup mix to the roux then immediately and slowly add the broth while mixing with the whisk. Continue to whisk the liquid and make sure there are no flour chunks. Bring temp down to med, allow to simmer and occasionally whisk for the next 3-4 min. If your gravy is too thick, add additional broth in 1/2 cup increments. If it looks like you have too much liquid, allow sauce to simmer longer.
  • Step 5
  • Turn temp down to med low and add sauteed veggies and meatballs to the gravy. Allow to gently simmer for about 20 min or untill the meatballs are hot and cooked through.
  • Step 6
  • Put rice on your plate and top with the meatball/gravy mixture. Top with chopped chives and sliced bread. Throw in some hot sauce for heat. ENJOY!
Debz Meatball, Gravy & Rice Reviews

Add your opinion about Debz Meatball, Gravy & Rice Recipe above or tell your story when cooking Debz Meatball, Gravy & Rice in your home.

Recipe Related to Debz Meatball, Gravy & Rice
Scrumptious easy to make pizza toast. Scrumptious easy to make pizza toast.
Posted at : December 26, 2016, 4:23 pm
Posted by : Karl
Cooking Time : 7 minutes
Serving : 1
Boiled Chicken Basil Chicken Sandwich Boiled Chicken Basil Chicken Sandwich
Posted at : December 26, 2016, 2:09 pm
Posted by : cookpad.japan
Serving : 2
Simple Bento Kabocha and Cheese Croquettes Simple Bento Kabocha and Cheese Croquettes
Posted at : December 26, 2016, 3:51 pm
Posted by : cookpad.japan
EASY MEXICAN OMELETTE EASY MEXICAN OMELETTE
Posted at : December 26, 2016, 12:58 pm
Posted by : Carrie Ann
Cooking Time : 30 minutes
Serving : 2
Garlic parmesan baked potato stacks Garlic parmesan baked potato stacks
Posted at : December 26, 2016, 5:35 pm
Posted by : Hungry_picasso
Category : Brunch or side dish for roasted chicken
Cooking Time : 60 minutes
Serving : 7

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z