Nogluten Recipes

Deep Fried Tofu With Shirasu Batter Recipe

Deep Fried Tofu With Shirasu Batter Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Deep Fried Tofu With Shirasu Batter in your home. Then, follow these steps below to serve Deep Fried Tofu With Shirasu Batter for your family or friends.

Ingredients: Deep Fried Tofu With Shirasu Batter

  • 1/2 block Firm tofu
  • 60 grams Dried shirasu (semi-dried salted baby sardines)
  • 1 White wheat flour
  • 1 (you'll have some left over) Egg
  • 1 pinch Salt

How to Make Deep Fried Tofu With Shirasu Batter

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Deep Fried Tofu With Shirasu Batter in your home by yourself.

    Step 1
  • Spread out the shirasuboshi on a sieve and dry it out for a bit (you don't need to use chirimen jako though). Drain the excess water from the tofu and cut into bite-sized pieces.
  • Step 2
  • Coat the tofu with flour, dip in the beaten egg and then coat with the shirasuboshi. Salt lightly from above.
  • Step 3
  • Pour about 1 cm of oil into a frying pan, and fry the tofu pieces for about 1 minute at 180℃. Turn over and fry for another 1 to 1 and a half minutes.
  • Step 4
  • When the batter is crispy and the tofu pieces are puffy, take them out and place on kitchen paper towels to drain, and they're done.
Deep Fried Tofu With Shirasu Batter Reviews

Add your opinion about Deep Fried Tofu With Shirasu Batter Recipe above or tell your story when cooking Deep Fried Tofu With Shirasu Batter in your home.

Recipe Related to Deep Fried Tofu With Shirasu Batter
Roasted Brussel Sprouts Roasted Brussel Sprouts
Posted at : December 27, 2016, 11:54 pm
Posted by : angelreaves
Cooking Time : 20 minutes
Serving : 6
Grilled Cauliflower with Herbs & Cheese Grilled Cauliflower with Herbs & Cheese
Posted at : December 27, 2016, 9:57 pm
Posted by : cookpad.japan
Serving : 3
Strawberry-Decorated Cup Cakes - For Japanese Doll Festival Strawberry-Decorated Cup Cakes - For Japanese Doll Festival
Posted at : December 27, 2016, 9:57 pm
Posted by : cookpad.japan
Serving : 10
Chickpea Curry with Butternut Squash and Potatoes Chickpea Curry with Butternut Squash and Potatoes
Posted at : December 28, 2016, 3:15 am
Posted by : Felice
Category : Main dish
Cooking Time : 60 minutes
Serving : 4
Berry Crumb Bars Berry Crumb Bars
Posted at : December 28, 2016, 1:06 am
Posted by : summerplace
Cooking Time : 45 minutes

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z