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Delicious Manila Clam Miso Soup Recipe

Delicious Manila Clam Miso Soup Recipe
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Serving : 2
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Prepare the ingredients before making Delicious Manila Clam Miso Soup in your home. Then, follow these steps below to serve Delicious Manila Clam Miso Soup for your family or friends.

Ingredients: Delicious Manila Clam Miso Soup

  • 200 grams Manila clams
  • 400 ml Water
  • 1 1/2 tbsp Miso
  • 1 Green onion or scallions

How to Make Delicious Manila Clam Miso Soup

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Delicious Manila Clam Miso Soup in your home by yourself.

    Step 1
  • After de-gritting the clams, rub the shells together to remove any dirt.
  • Step 2
  • Combine the water and clams in a pot, and bring to a boil over high heat. Reduce to low-medium heat, and simmer while skimming any scum from the surface.
  • Step 3
  • Reduce the heat to low once the clams open up, then add the miso. Sprinkle in some green onion or scallions to taste.
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