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Delightful Fresh Tomato And Genovese Pasta Recipe

Delightful Fresh Tomato and Genovese Pasta Recipe
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Serving : 2
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Prepare the ingredients before making Delightful Fresh Tomato and Genovese Pasta in your home. Then, follow these steps below to serve Delightful Fresh Tomato and Genovese Pasta for your family or friends.

Ingredients: Delightful Fresh Tomato and Genovese Pasta

  • 200 grams Spaghetti
  • 4 small Tomato (ripened)
  • 3 tbsp Basil paste
  • 1 tbsp Olive oil
  • 1 Salt and black pepper
  • 1 bunch Basil leaves

How to Make Delightful Fresh Tomato and Genovese Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Delightful Fresh Tomato and Genovese Pasta in your home by yourself.

    Step 1
  • Peel the tomatoes after blanching in boiling water, then roughly chop.
  • Step 2
  • Boil the spaghetti in a generous amount of salted boiling water.
  • Step 3
  • Pour the olive oil in a frying pan and simmer the tomatoes until they start to lose shape. Be careful not to over cook them.
  • Step 4
  • Once the tomatoes are cooked through and have lost shape, add the basil paste and thoroughly mix. Remove from heat.
  • Step 5
  • Drain the boiled spaghetti, add the sauce and toss together. Season with salt and black pepper to taste, then serve!
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