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Devil's Food Cake Recipe

Devil's Food Cake Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Devil's Food Cake in your home. Then, follow these steps below to serve Devil's Food Cake for your family or friends.

Ingredients: Devil's Food Cake

  • cake
  • 2 cup All purpose flour
  • 1 tsp Salt
  • 1 tsp Baking powder
  • 2 tsp Baking soda
  • 3/4 cup Unsweetened cocoa powder
  • 2 cup Sugar
  • 1 cup Vegetable oil
  • 1 cup Hot coffee
  • 1 cup Milk
  • 2 large eggs
  • 1 tsp Vanilla
  • frosting
  • 1 cup Milk
  • 5 tbsp Flour
  • 1/2 cup Butter, softened
  • 1/2 cup Shortening
  • 1 cup Sugar
  • 1 tsp Vanilla

How to Make Devil's Food Cake

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Devil's Food Cake in your home by yourself.

    Step 1
  • 1. Preheat oven to 325 2. In a bowl, sift together all dry ingredients. Then add the liquids-oil, coffee & milk. Mix together for 2 minutes. Then add eggs & vanilla. Beat for 2 more minutes. The batter will be thin. 3. Pour into a 9"x13" greased & floured pan OR two 9" round pans. Bake 9x13 for about 45 minutes or 9" pans for about 30 minutes. Cool in pans for about 15 minutes & then cool completely on racks. 4. While cake is cooling make the frosting: combine milk & flour in a saucepan & cook over low heat until thick, whisking constantly. Cover & refrigerate until chilled. 5. In a bowl beat butter, sugar, shortening & vanilla until creamy. Then add the chilled milk & flour mixture and beat for 10 minutes. 6. Frost ur cake & prepare to be whisked away to rich, moist, chocolatey heaven :)
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