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Deviled Eggs Recipe

Deviled Eggs Recipe
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Cooking Time : 15 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Deviled Eggs in your home. Then, follow these steps below to serve Deviled Eggs for your family or friends.

Ingredients: Deviled Eggs

  • 8 large Eggs
  • 3 tbsp real mayo
  • 1 tsp mustard or mustard powder
  • 1 pinch salt & pepper
  • 1 pinch Paprika
  • 1 large dill pickle always adds a fun twist

How to Make Deviled Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Deviled Eggs in your home by yourself.

    Step 1
  • Boil eggs for about 10- 15 minutes
  • Step 2
  • cool quickly by running under cold water, peel and slice in half, gently pinch or scoop yolk out into mixing bowl, I like to break my yolk up with a fork until it's crumb like, mix your mayo and mustard in with the yolk then scoop back into egg whites. Salt & Pepper to taste and sprinkle paprika on top.
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