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Dill Pickle Rice Recipe

dill pickle rice Recipe
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Prepare the ingredients before making dill pickle rice in your home. Then, follow these steps below to serve dill pickle rice for your family or friends.

Ingredients: dill pickle rice

  • 3 large kosher dill pickles, I used Valsic
  • 1 cup rice
  • 29 oz broth vegetable or chicken
  • 1/4 cup pickle juice
  • 1 tbsp ground turmeric powder
  • 1 tbsp ground cumin powder
  • 3 small carrots julienned
  • 1 large onion sliced julienned
  • 1/2 tsp salt
  • 1/4 cup sunflower oil

How to Make dill pickle rice

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make dill pickle rice in your home by yourself.

    Step 1
  • Heat oil in the pot
  • Step 2
  • Add rice let fry stirring constantly
  • Step 3
  • Add onion
  • Step 4
  • Add broth let boil
  • Step 5
  • Add spices
  • Step 6
  • Add carrots onions
  • Step 7
  • Slice your pickles in half then slice your halves into quarters then chop them other way into quarters
  • Step 8
  • Add pickle juice cover stirring occasionally when liquid is almost gone cover remove from hear cover let sit 15 minutes serve enjoy
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