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Dill Rolls Recipe

Dill Rolls Recipe
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Prepare the ingredients before making Dill Rolls in your home. Then, follow these steps below to serve Dill Rolls for your family or friends.

Ingredients: Dill Rolls

  • 2 tbsp butter, softened
  • 1/4 tsp onion powder
  • 1/4 tsp snipped fresh dill
  • 1 tube (8 ounces) refrigerated crescent rolls

How to Make Dill Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Dill Rolls in your home by yourself.

    Step 1
  • Do not unroll crescent dough.
  • Step 2
  • Cut into 8 equal slices.
  • Step 3
  • Place cut side down on an ungreased baking sheet.
  • Step 4
  • Bake at 375° for 11 to 13 minutes or until golden brown.
  • Step 5
  • Meanwhile, in a small bowl, combine the butter, onion powder and dill.
  • Step 6
  • Spread over warm rolls.
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