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Doll Festival Sushi Cake Recipe

Doll Festival Sushi Cake Recipe
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Serving : 4
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Prepare the ingredients before making Doll Festival Sushi Cake in your home. Then, follow these steps below to serve Doll Festival Sushi Cake for your family or friends.

Ingredients: Doll Festival Sushi Cake

  • 360 ml Plain cooked rice
  • 1 packet Chirashi sushi seasoning mix
  • 8 slice Cured ham
  • 1/2 Cucumber
  • 1/4 Carrot
  • 1 slice Ham
  • 1 slice Sliced cheese
  • 1 Thin omelet

How to Make Doll Festival Sushi Cake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Doll Festival Sushi Cake in your home by yourself.

    Step 1
  • Thinly slice the carrot into your choice of shapes. Boil.
  • Step 2
  • Cut the ham and cheese into any shapes.
  • Step 3
  • Slice the cucumber with a peeler.
  • Step 4
  • Finely shred the thin omelet.
  • Step 5
  • Cut the cured ham slices in half and roll them to form roses. Use 2 slices to make the large rose for the center of the cake.
  • Step 6
  • Cover the cake pan in plastic wrap. Layer the finely shredded omelet on top. Combine the chirashi sushi mix with the rice and place it on top of the omelet.
  • Step 7
  • Flip it over onto a plate. Place the cured ham roses on top and then decorate with the remaining ingredients from Steps 1-3. Twist the cucumbers once.
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