Nogluten Recipes

Donut Muffins Recipe

Donut Muffins Recipe
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Cooking Time : 30 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Donut Muffins in your home. Then, follow these steps below to serve Donut Muffins for your family or friends.

Ingredients: Donut Muffins

  • 225 grams Flour
  • 1 1/2 tsp Baking Powder
  • 1/2 tsp Nutmeg
  • 1 Egg
  • 150 grams White Sugar
  • 75 ml Oil
  • 75 ml Milk
  • Topping
  • 80 grams White Sugar
  • 65 grams Melted Butter

How to Make Donut Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Donut Muffins in your home by yourself.

    Step 1
  • Preheat oven to 175 celsius
  • Step 2
  • Mix the flour, nutmeg and baking powder
  • Step 3
  • Mix the eggs
  • Step 4
  • Add the milk, oil and sugar
  • Step 5
  • Combine all and mix till a smooth dough is formed
  • Step 6
  • Pour into muffin papers
  • Step 7
  • Bake for about 20 minutes (or longer if needed)
  • Step 8
  • Let cool and then dip the top first in butter and then in the sugar
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