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Double The Crust Apple Crisp Recipe

Double The Crust Apple Crisp Recipe
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Cooking Time : 15 minutes
Serving : 8
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Prepare the ingredients before making Double The Crust Apple Crisp in your home. Then, follow these steps below to serve Double The Crust Apple Crisp for your family or friends.

Ingredients: Double The Crust Apple Crisp

  • 6 Apples
  • 3/4 tsp ground cinnamon
  • 3 tbsp granulated sugar
  • pinch Salt (1/8) tsp.
  • 1 cup oats
  • 1 cup brown sugar
  • 2/3 all-purpose flour
  • 8 tbsp butter

How to Make Double The Crust Apple Crisp

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Double The Crust Apple Crisp in your home by yourself.

    Step 1
  • Set oven to 350°F.
  • Step 2
  • Grease a 13 by 9 pan.
  • Step 3
  • Peel, core and slice apples.
  • Step 4
  • In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
  • Step 5
  • Place apple mixture evenly across the bottom of the pan.
  • Step 6
  • In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
  • Step 7
  • Apply the crumble mixture evenly over apples and place in oven.
  • Step 8
  • Bake for 50 minutes. Done!
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