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Dumpling Noodle Soup Recipe

Dumpling Noodle Soup Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making Dumpling Noodle Soup in your home. Then, follow these steps below to serve Dumpling Noodle Soup for your family or friends.

Ingredients: Dumpling Noodle Soup

  • 1 liter stock of your choice
  • 8 dumpling /wanton skin
  • 2 tbsp spring onion
  • omelette
  • 3 eggs
  • 1 dash salt and pepper
  • dumpling filling
  • 1 dice carrot
  • 2 dice celery
  • 1 cup shreded cooked leftover chicken optional
  • 1 tsp shao xing wine
  • 1 dice onion
  • 1 tbsp fish sauce
  • NOODLE OPTION
  • 4 combs of soy noodle

How to Make Dumpling Noodle Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Dumpling Noodle Soup in your home by yourself.

    Step 1
  • Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
  • Step 2
  • make dumpling and set aside
  • Step 3
  • in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
  • Step 4
  • add spring onion and stock then bring it to a boil
  • Step 5
  • Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve
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