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Dutch Cake Baby Recipe

Dutch Cake Baby Recipe
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Prepare the ingredients before making Dutch Cake Baby in your home. Then, follow these steps below to serve Dutch Cake Baby for your family or friends.

Ingredients: Dutch Cake Baby

  • 1/2 cup room temp Milk
  • 2 eggs
  • 1 tsp lemon zest
  • 2 tbsp butter
  • 1/2 cup all-purpose flour
  • 1 powder sugar
  • 1 lemon wedges
  • 1 Berry's , grapes, any fruit for garnish

How to Make Dutch Cake Baby

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Dutch Cake Baby in your home by yourself.

    Step 1
  • Set oven 425*
  • Step 2
  • Whisk eggs, Milk, zest in a bowl (make sure eggs and milk are at room temperature)
  • Step 3
  • Whisk in flour, until smooth
  • Step 4
  • Take a 9-10 cast iron pan and melt the butter when melted and still hot pour in the egg batter.
  • Step 5
  • Bake for 20min until golden brown. *Do not open oven when cooking it will deflate your cake.
  • Step 6
  • Once it's done sprinkle powdered sugar fruit or flavored jam slice and eat or just dig in cant forget a lemon wedge the juice is great on this ..
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