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Easiest Pineapple Upsidedown Cake Recipe

Easiest pineapple upsidedown cake Recipe
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Cooking Time : 1 minutes
Serving : 24
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Prepare the ingredients before making Easiest pineapple upsidedown cake in your home. Then, follow these steps below to serve Easiest pineapple upsidedown cake for your family or friends.

Ingredients: Easiest pineapple upsidedown cake

  • 1 box yellow cake mix
  • 1 whatever your cake mix calls for
  • 1 can sliced pineapple
  • maraschino cherries about 30
  • 3/4 cup brown sugar
  • 1/3 cup butter

How to Make Easiest pineapple upsidedown cake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easiest pineapple upsidedown cake in your home by yourself.

    Step 1
  • Grease a 9X13 inch baking dish and preheat your oven to package directions.
  • Step 2
  • Sprinkle half of the brown sugar and all the butter on the pan then lay down the pineapples and cherries.
  • Step 3
  • Sprinkle the rest of the brown sugar on top of the pineapples set aside for later.
  • Step 4
  • Prepare cake mix to package directions then pour on top of all the pineapples and cherries, tap out the air bubbles.
  • Step 5
  • Bake according to cake mix instructions then immediately after taking out if the oven poke holes with a fork and pour some of the juice from the canned pineapples all over the cake.
  • Step 6
  • Let cool for 10-15 minutes then flip onto a serving platter, cut into pieces and serve with whipped cream.
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