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Easy 1-hour Chili Recipe

Easy 1-Hour Chili Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Easy 1-Hour Chili in your home. Then, follow these steps below to serve Easy 1-Hour Chili for your family or friends.

Ingredients: Easy 1-Hour Chili

  • 1 lb Ground beef, extra lean
  • 2 tbsp Olive oil
  • 1 small Onion, chopped
  • 5 clove Garlic, smashed and minced
  • 1 can Diced tomatoes
  • 1 can Tomato sauce
  • 1 can Red Kidney beans
  • 1 can Pinto beans
  • 2 cup Beef broth
  • 3 tbsp Chili seasoning (see my recipe for Natural Chili Seasoning)
  • 1 1/2 Cheddar cheese, shredded (optional)

How to Make Easy 1-Hour Chili

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Easy 1-Hour Chili in your home by yourself.

    Step 1
  • In a large pot heat the olive oil on medium-high.
  • Step 2
  • Sauté the garlic till it just becomes gold on the edges.
  • Step 3
  • Add the garlic and cook with the onion for 3-5 minutes.
  • Step 4
  • Transfer the onion and garlic to a bowl.
  • Step 5
  • Brown the ground beef in the same pot.
  • Step 6
  • Once there is no more pink in the meat, return the onions and garlic back to the pot. Reduce heat to medium low.
  • Step 7
  • Add all the other ingredients except the seasonings, stir, cover and simmer for 20 minutes.
  • Step 8
  • Add the seasonings and mix well. Cover and continue to simmer for 15 minutes.
  • Step 9
  • Serve in bowls and garnish with the shredded cheddar.
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