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Easy 'tenshin-don' Egg Foo Young Rice Bowl Recipe

Easy 'Tenshin-don' Egg Foo Young Rice Bowl Recipe
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Serving : 1
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Prepare the ingredients before making Easy 'Tenshin-don' Egg Foo Young Rice Bowl in your home. Then, follow these steps below to serve Easy 'Tenshin-don' Egg Foo Young Rice Bowl for your family or friends.

Ingredients: Easy 'Tenshin-don' Egg Foo Young Rice Bowl

  • 1 small rice bowl Hot cooked rice
  • 2 Egg
  • 2 ●Imitation crab sticks (shredded)
  • 1 ●Scallions (sliced)
  • 1 tbsp ●Ponzu
  • 1 tbsp ●Oyster sauce
  • 1 tbsp ● Sugar
  • 1 tsp ●Weipa (or Chinese chicken stock powder)
  • 1 tbsp Katakuriko
  • 150 ml ● Water

How to Make Easy 'Tenshin-don' Egg Foo Young Rice Bowl

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl in your home by yourself.

    Step 1
  • Combine the ● ingredients. Whisk the eggs.
  • Step 2
  • Put the rice in a small rice bowl and transfer upside down onto a serving dish into a mound. (I seasoned plain rice with 10 shapes of garlic powder).
  • Step 3
  • Heat oil (a little more than usual) in a frying pan and fry the eggs until half-done (check that the egg easily moves in the pan). Transfer the egg onto the rice.
  • Step 4
  • Put the ● ingredients in the same frying pan and cook until thickened. Pour over the cooked egg.
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