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Easy & Delicious Rice With Chicken And Burdock Root Recipe

Easy & Delicious Rice with Chicken and Burdock Root Recipe
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Serving : 4
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Prepare the ingredients before making Easy & Delicious Rice with Chicken and Burdock Root in your home. Then, follow these steps below to serve Easy & Delicious Rice with Chicken and Burdock Root for your family or friends.

Ingredients: Easy & Delicious Rice with Chicken and Burdock Root

  • 700 grams White rice
  • 1/2 Carrot
  • 1 Burdock root
  • 1/2 Chicken breast
  • 1 piece Aburaage
  • 1/2 tsp ☆ Sake
  • 1/2 tsp ☆ Soy sauce
  • 1 tbsp ★ Soy sauce
  • 1 tsp ★ Salt
  • 1/2 tbsp ★ Mirin
  • 2 tbsp ★ Sake
  • 1 fill to the right line in your rice cooker Japanese dashi stock
  • 1 Green onions

How to Make Easy & Delicious Rice with Chicken and Burdock Root

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy & Delicious Rice with Chicken and Burdock Root in your home by yourself.

    Step 1
  • To make the rice, first wash it 30 minutes before cooking and put it in a sieve. Remove the skin from the chicken and cut the chicken into small pieces. Marinate the chicken in the ☆ ingredients.
  • Step 2
  • Finely chop the carrots. Cut the burdock root into long, thin shavings. Blanch the aburaage and finely chop it.
  • Step 3
  • Add the rice to the rice cooker and add the ★ ingredients. Add dashi stock up to the correct line for the amount of rice in your rice cooker and stir. Place the chicken and the vegetables from Step 2 on top of the rice. Cook the rice in your usual rice cooker.
  • Step 4
  • Arrange on a dish and top with finely chopped green onions.
  • Step 5
  • Tempura Sweet Potatoes
  • Step 6
  • Yamaimo Yam Steaks
  • Step 7
  • Spicy Stir-fried Cucumbers
  • Step 8
  • Homemade Kiriboshi Daikon
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