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Easy & Homemade Sauce For Chilled Chinese Noodles Recipe

Easy & Homemade Sauce for Chilled Chinese Noodles Recipe
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Prepare the ingredients before making Easy & Homemade Sauce for Chilled Chinese Noodles in your home. Then, follow these steps below to serve Easy & Homemade Sauce for Chilled Chinese Noodles for your family or friends.

Ingredients: Easy & Homemade Sauce for Chilled Chinese Noodles

  • 3 tbsp Soy sauce
  • 2 tbsp Vinegar
  • 1 tbsp Sugar
  • 1/2 tbsp Sake
  • 1/2 tbsp Mirin
  • 1 tbsp Sesame oil
  • 1 tbsp Water
  • 1/2 tbsp Roasted sesame seeds (optional)
  • 1/2 tbsp Japanese mustard (optional)

How to Make Easy & Homemade Sauce for Chilled Chinese Noodles

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Easy & Homemade Sauce for Chilled Chinese Noodles in your home by yourself.

    Step 1
  • When you have the time, place the ingredients into a pot and bring it to a boil. Use it after it has cooled. When making this for children, omit the Japanese mustard.
  • Step 2
  • When you are really pinched for time, mix all of the ingredients really really well, but only if you're in a rush.
  • Step 3
  • I recommend substituting doubanjiang or gochujiang for the Japanese mustard for a slightly different spin of the dish.
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