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Easy And Authentic Okinawan Taco Rice Recipe

Easy and Authentic Okinawan Taco Rice Recipe
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Serving : 2
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Prepare the ingredients before making Easy and Authentic Okinawan Taco Rice in your home. Then, follow these steps below to serve Easy and Authentic Okinawan Taco Rice for your family or friends.

Ingredients: Easy and Authentic Okinawan Taco Rice

  • 170 grams Mixed minced meat or minced beef
  • 1/2 Onion
  • 2 clove Garlic
  • 1 tbsp ★Japanese-style Worcestershire sauce
  • 2 tbsp ★Sweet chilli sauce
  • 2 tbsp ★Ketchup
  • 1 tsp ★Sugar
  • 3 leaves Lettuce
  • 1/2 Tomato
  • 2 slice Easy melting cheese
  • 2 Eggs
  • 1 Nutmeg

How to Make Easy and Authentic Okinawan Taco Rice

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy and Authentic Okinawan Taco Rice in your home by yourself.

    Step 1
  • Mince the onion and garlic. Heat some vegetable oil in a frying pan and fry until cooked.
  • Step 2
  • Stir in the minced meat and fry until browned. Sprinkle in the nutmeg and add the ★ ingredients. Mix all together.
  • Step 3
  • Place a slice of cheese (without cutting it) over cooked rice. Microwave at 500 W for 30 seconds to melt the cheese. Top the melted cheese with the mixture from Step 2.
  • Step 4
  • Place the shredded lettuce, diced tomatoes, and a fried egg on top. Serve with ketchup to taste.
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