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Easy And Crispy Apple Pie Recipe

Easy and Crispy Apple Pie Recipe
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Serving : 4
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Prepare the ingredients before making Easy and Crispy Apple Pie in your home. Then, follow these steps below to serve Easy and Crispy Apple Pie for your family or friends.

Ingredients: Easy and Crispy Apple Pie

  • 2 sheets Frozen puff pastry
  • 1 Apple
  • 30 grams Granulated sugar
  • 10 grams Unsalted butter
  • 1 Cinnamon
  • 1 Whole egg (for glazing)

How to Make Easy and Crispy Apple Pie

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy and Crispy Apple Pie in your home by yourself.

    Step 1
  • Defrost the frozen puff pastry. Preheat the oven to 200℃.
  • Step 2
  • Slice the apple and put into a pot. Sprinkle granulated sugar on top.
  • Step 3
  • Stir-fry over medium heat until the water has evaporated. Turn off the heat, add butter, and mix. If you are using cinnamon, add it here.
  • Step 4
  • Roll out one of the pastry sheets into a 15 x 15 cm square, and spread the Step 3 filling. Brush with the beaten egg to stick the edges.
  • Step 5
  • Roll out the other puff pastry the same as the previous one, and make cuts.
  • Step 6
  • Place the Step 5 puff pastry on top, and press down the edges with a fork.
  • Step 7
  • Brush on plenty of the beaten egg to glaze.
  • Step 8
  • Bake in the oven preheated to 200℃ for 20 minutes, then it's done.
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