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Easy And Decorative Chocolate Roses For Valentine's Day Recipe

Easy and Decorative Chocolate Roses for Valentine's Day Recipe
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Serving : 4
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Prepare the ingredients before making Easy and Decorative Chocolate Roses for Valentine's Day in your home. Then, follow these steps below to serve Easy and Decorative Chocolate Roses for Valentine's Day for your family or friends.

Ingredients: Easy and Decorative Chocolate Roses for Valentine's Day

  • 50 grams Chocolate
  • 15 grams Starch based sweet syrup (sugar syrup)
  • 5 grams Water
  • 6 grams Granulated sugar

How to Make Easy and Decorative Chocolate Roses for Valentine's Day

If you have prepared the ingredients needed, now time to start cooking. There are 20 steps you must follow to make Easy and Decorative Chocolate Roses for Valentine's Day in your home by yourself.

    Step 1
  • Melt the chocolate over a hot water bath. (Do not temper it.)
  • Step 2
  • Put the water and granulated sugar in a cup and microwave for 30 seconds. Melt the sugar to make a syrup.
  • Step 3
  • Add the starch-based sweet syrup (sugar syrup) to the cup, and dissolve it using a hot water bath.
  • Step 4
  • Add the sugar mixture to the bowl of chocolate, then mix well over a bowl of ice water.
  • Step 5
  • It is done when it hardens and looks dry.
  • Step 6
  • To make the rose, form a 1-2 cm ball.
  • Step 7
  • Then flatten it into an oval shape. (I work on an ice pack covered in plastic wrap since my hands are warm.)
  • Step 8
  • Roll it between your fingers.
  • Step 9
  • This will form the core of the rose.
  • Step 10
  • Add two little petals.
  • Step 11
  • Then add three larger petals. (I recommend setting the petals into a triangular form at this step.)
  • Step 12
  • Continue adding more petals until you reach your desired size. Trust your intuition!
  • Step 13
  • Note: The roses look best if the core is set higher than the petals. I also recommend slightly curling the petals outward.
  • Step 14
  • This is how they should looks from the side.
  • Step 15
  • Use them to decorate mousse pudding.
  • Step 16
  • Then gift wrap them.
  • Step 17
  • Or else decorate a cake. See.
  • Step 18
  • They're easy to make and look gorgeous.
  • Step 19
  • Try decorating with different sized roses.
  • Step 20
  • Combine them with chocolate ribbons when decorating. Be creative!
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