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Easy And Quick Simmered Chicken Tenders And Tofu Recipe

Easy and Quick Simmered Chicken Tenders and Tofu Recipe
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Serving : 2
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Prepare the ingredients before making Easy and Quick Simmered Chicken Tenders and Tofu in your home. Then, follow these steps below to serve Easy and Quick Simmered Chicken Tenders and Tofu for your family or friends.

Ingredients: Easy and Quick Simmered Chicken Tenders and Tofu

  • 4 pieces Chicken tenders
  • 1/2 block Tofu (silken)
  • 1/2 Carrot
  • 1 to garnish Mitsuba
  • 400 ml Dashi stock
  • 1 1/2 tbsp Mirin
  • 1 tbsp Soy sauce
  • 1 pinch Salt
  • 1 Katakuriko

How to Make Easy and Quick Simmered Chicken Tenders and Tofu

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy and Quick Simmered Chicken Tenders and Tofu in your home by yourself.

    Step 1
  • Julienne the carrot, and cut the tofu into 8 even portions.
  • Step 2
  • Remove the sinew from the chicken tenders.
  • Step 3
  • Slice each chicken tender diagonally into 3-4 even pieces and lightly sprinkle with salt.
  • Step 4
  • Thinly dredge the chicken tenders in katakuriko.
  • Step 5
  • Blanch the julienned carrot.
  • Step 6
  • Add the mirin and soy sauce to the dashi stock, and then add the tofu, carrot, and chicken tenders and simmer.
  • Step 7
  • Turn the chicken tenders over occasionally to allow them to fully cook and simmer until the broth thickens.
  • Step 8
  • Season with salt, plate, garnish with some mitsuba, and you're done.
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