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Easy And Quick Temari Sushi Recipe

Easy and Quick Temari Sushi Recipe
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Serving : 4
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Prepare the ingredients before making Easy and Quick Temari Sushi in your home. Then, follow these steps below to serve Easy and Quick Temari Sushi for your family or friends.

Ingredients: Easy and Quick Temari Sushi

  • 100 grams Pickled sea bream
  • 100 grams Smoked salmon
  • 1 Cucumber
  • 450 ml Sushi rice

How to Make Easy and Quick Temari Sushi

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy and Quick Temari Sushi in your home by yourself.

    Step 1
  • Cool the sushi rice and season with whatever you like. For a spalsh of colour, I've added some finely chopped cucumber.
  • Step 2
  • Cut the salmon and sea bream into bite sized pieces.
  • Step 3
  • Place a piece of salmon or seabream on top of a piece of cling film, then add a heaped tablespoon of cooled sushi rice on top.
  • Step 4
  • Wrap the sashimi and rice in cling film and mould the sushi. Repeat this step until all of the ingredients are used up.
  • Step 5
  • Serve on a plate to finish!
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