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Easy Buttermilk Biscuits Recipe

Easy Buttermilk Biscuits Recipe
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Cooking Time : 5 minutes
Serving : 12
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Prepare the ingredients before making Easy Buttermilk Biscuits in your home. Then, follow these steps below to serve Easy Buttermilk Biscuits for your family or friends.

Ingredients: Easy Buttermilk Biscuits

  • 1/2 cup cubed butter, cold
  • 2 cup self-rising flour
  • 3/4 cup buttermilk

How to Make Easy Buttermilk Biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy Buttermilk Biscuits in your home by yourself.

    Step 1
  • Preheat oven to 400°
  • Step 2
  • Cut butter into flour with a fork, until it looks crumbly.
  • Step 3
  • Add buttermilk, use hand to mix together till dough forms.
  • Step 4
  • On a lightly floured surface roll dough out to about 1 1/2 inch thick.
  • Step 5
  • Use a small coffee cup (edges light floured) to cut out biscuits
  • Step 6
  • Lay biscuits touching each other on a greased cookie sheet
  • Step 7
  • Bake for 10-12 minutes or until lightly golden
  • Step 8
  • Top with melted butter and serve
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