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Easy Candied Chestnuts Recipe

Easy Candied Chestnuts Recipe
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Prepare the ingredients before making Easy Candied Chestnuts in your home. Then, follow these steps below to serve Easy Candied Chestnuts for your family or friends.

Ingredients: Easy Candied Chestnuts

  • 150 grams Peeled chestnuts (raw)
  • 70 grams Sugar
  • 1 enough to soak the chestnuts Water

How to Make Easy Candied Chestnuts

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Candied Chestnuts in your home by yourself.

    Step 1
  • Peel the chestnuts. (See
  • Step 2
  • Weigh the chestnuts and sugar, and put in a small pan. Pour in enough water to cover the chestnuts and simmer over low heat. If any scum appears, remove it quickly.
  • Step 3
  • Fill a jar which has been sterilized with boiling water up to the top and put the lid on. Then you're done!
  • Step 4
  • They have a nice, dense sweetness.
  • Step 5
  • You can't go wrong if you use these in desserts, bread or baked goods.
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