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Easy Cassata Recipe

Easy Cassata Recipe
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Serving : 1
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Prepare the ingredients before making Easy Cassata in your home. Then, follow these steps below to serve Easy Cassata for your family or friends.

Ingredients: Easy Cassata

  • 1 packages Dried fruits (cranberry or raisin)
  • 1 Nuts (optional)
  • 1 Chocolate bar (milk or white)
  • 1 dash Liqueur (optional)
  • 200 ml Heavy cream (or soy-based heavy cream)
  • 35 grams Sugar

How to Make Easy Cassata

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Cassata in your home by yourself.

    Step 1
  • Put the dried fruit in a container and soak it in the favoring liqueur. Chop the chocolate bar and nuts finely.
  • Step 2
  • Line a pound cake mold with a sheet of parchment paper.
  • Step 3
  • Beat the heavy cream and sugar until stiff peaks form.
  • Step 4
  • Add the dried fruits from Step 1 into the whipped cream.
  • Step 5
  • Pour the Step 4 mixture into the pound cake mold, chill in the freezer until firm, and it's done.
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